Yields: 8
Elements:
Bread –
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1.5 cups almond flour
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8 eggs
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½ cup unsalted melted butter
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4 tbsp baking powder
French Toast Combine –
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1 cup almond milk
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2 eggs
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¼ cup sweetener
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Sprint of cinnamon
Instructions:
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In a bowl combine properly all components
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Pour into evenly greased mould
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Microwave for 3 minutes seconds, enable to chill.
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Slice your bread into 8 equal items and begin your french toast station
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In a big mixing bowl or 9×9 dish, crack and whisk your 2 eggs. Add your almond milk, sweetener and cinnamon and whisk your french toast combine till mixed.
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Dip your bread into your french toast combine.
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In a saute pan, with a tbsp of butter and add your dipped bread on the pan.
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Prepare dinner for 3-4 minutes on either side. Take away from the pan and add your sugar free syrup and whipped cream!
Vitamin:
Vitamin per slice:
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Energy – 218
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Fats – 16.8g
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Protein -12.5g
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Whole Carbs – 13.4g
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Web Carbs – 5g (subtracted from allulose and fiber)